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Vanilla, cinnamon, and a touch of coconut sugar take the place of white sugar. I even enhance the chewyness of the oats with a little flour. Tip: Use orange zest and lemon juice to add extra layers to the flavor profile. Good appetite! Do not use Macintosh apples (too soft) or Red Delicious (too bland). Share your favorite healthy cobbler recipes in Well+Good’s Cook With Us Facebook group. In this particular recipe I used peeled and chopped apples, apple sauce, and cinnamon to get that Apple Cobbler taste that everyone loves. Well+Good decodes and demystifies what it means to live a well life, inside and out. Cut in butter using your hands until mixture is crumbly. It is easy to make and especially decadent if served with vanilla ice cream, Total Carbohydrate For more recipes with apples, you may also like Apple Cobbler, Slow Cooker Apple Butter, Apple Scones, Slow Cooker Apple Sauce, just to name a few! Transfer the blueberry mixture to the bottom of the baking dish. Fun, Because It’s Been a Year, We Asked a Dermatologist to Answer the Most-Googled Skin-Care Questions of 2020. 29 %. The recipe simply has a sugary cookie crumble on top. The filling is made with peaches and mixed berries, and if you don’t have fresh ones on hand, frozen ones work just as well. For the oatmeal crisp topping: Rolled oats. To make the topping: Combine the flour, oats, brown sugar, cinnamon, salt and pecans in a large bowl until well-combined. This cobbler recipe is also gluten-free; it calls for oat flour instead of all-purpose. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. My favorite way to make overnight oats is with a rolled oat + chia seed + almond milk base. Place half of crumb … Get the recipe: Instant Pot peach cobbler. Spoon out portions into large bowls and serve with ice cream, thick sweetened yoghurt or milk. The proverbial cherry on top is that there are so many fruits in season right now: peaches, plums, strawberries, all ensuring a variety of cobbler fillings to ensure you never get bored with the dessert. Pour the mixture over top of the apples and spread it out evenly so that all the apples are covered and the edges and corners hidden. Gluten Free Oats – Gluten free apple crisp with oats is the only way to go, IMO. Healthier recipes, from the food and nutrition experts at EatingWell. For the topping, melt the butter and oil on the stove, then add the oats, flour, and remaining topping ingredients. This Healthy Blueberry Crisp requires minimum ingredients. An apple crisp without oats is not my idea of a classic crisp recipe. Share your favorite healthy cobbler recipes in Well+Good’s Cook With Us Facebook group. Get it daily. Guys, this blueberry peach cobbler is another must try summer recipe. Preheat the oven to 350 degrees- if you have a convection oven, do NOT use the convection feature- the dessert will be dry and overcooked on top. Distribute the apples evenly into a medium-sized ungreased baking dish (I like the white Corning/Pyrex oval dishes) and sprinkle the white sugar and cinnamon over top. This gluten-free and vegan dessert will be the best part of your summer picnics! Bake at 350 degrees for 15 minutes. 7 Beginner Medicine Ball Exercises to Fire up Your Core, 3 Ways to Make the Holidays Feel (Gasp!) Remove from the oven and let cool for at least 10 minutes before serving. Set to the side. Bake at 350 degrees until golden brown. Distribute 1 tbsp of the margarine in dollops throughout the top of the apples (no need to try to stir it in). In a medium bowl mix brown sugar, flour, oatmeal, cinnamon, and salt together. When senior food and health editor Jessie Van Amburg posted in Well+Good’s Cook With Us group that she had a bunch of fresh blackberries she wasn’t sure what to do with, one dish came to my mind immediately: cobbler. If you can believe it, some apple crisp recipes don’t use oats. Sprinkle topping evenly over peaches. Even if you’re not a “fruit for dessert” person (*raises hand*), cobbler may change your mind. A Cobbler is is similar but instead of the streusel topping … Fresh, tart, juicy blackberries with a buttery streusel-like topping taste so delicious you will not even notice that we dialed back the added sugar and saturated fat in this healthy fruit crisp. If you like your dessert a bit more tart than sweet, you’ll love this cobbler, which is 100 percent vegan, gluten-free, and has no added refined sugar. If you went apple picking and need ideas, this recipe is simple and won’t set you back to many calories. 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